Wulf's Webden

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Medlars

We tried the first fruits from our medlar (Mespilus germanica ‘Nottingham’) earlier this week. The weather has been more than cold enough for the fruit to become suitably bletted (half-rotten but in an edible fashion!).

The taste? Like a gently spiced stewed apple. Very pleasant and we are looking forward to next winter when, hopefully, we will have more than two tiny fruit to enjoy!

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