Wulf's Webden

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Monday 6 May 2019
by Wulf
Comments Off on Decanting, decanting, decanting

Decanting, decanting, decanting

My homebrew bottling process involves several steps of decanting: Fermenting vessel into jerry can. The brewed beer is siphoned into a 10l plastic jerry can, trying to minimise the amount of trub (sediment) transferred. Jerry can back to fermenting vessel. … Continue reading

Sunday 5 May 2019
by Wulf
Comments Off on Spring’s Arm Bottled

Spring’s Arm Bottled

My Spring’s Arm batch of homebrew got bottled yesterday without particular incident. My calculated ABV (4.46%) is slightly stronger than the target but within the bounds of error introduced by trying to read the hydrometer – what I could really … Continue reading

Friday 26 April 2019
by Wulf
Comments Off on Spring’s Arm

Spring’s Arm

I started another homebrew today – Spring’s Arm, based on Graham Wheeler’s recipe for Camerons Strongarm. Tomorrow, once the wort has cooled overnight, I’ll get a chance to check the starting gravity reading and set it fermenting. Meanwhile, I celebrated … Continue reading

Wednesday 10 April 2019
by Wulf
Comments Off on Annex R

Annex R

An after work meeting this evening at Annex R (also known as the Royal Oak). Typically, I’ve missed most such adjournments but tonight I’d already planned to find somewhere to hang out before heading to a youth leaders meeting at … Continue reading