Wulf's Webden

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Monday 21 May 2012
by Wulf
Comments Off on Baked Salmon Fishcakes

Baked Salmon Fishcakes

This weekend’s top kitchen concoction (just finished off in today’s packed lunch) is baked salmon fishcakes. We recently bought a whole salmon which I divided into portions and, for the weekend, I got one of the bags out of the … Continue reading

Saturday 11 February 2012
by Wulf
Comments Off on Free Oysters

Free Oysters

I am posting this far too late to be of use to anyone else (closing time was hours ago) but I enjoyed a free oyster today at Haymans. They have had a branch in the Oxford covered market for a … Continue reading

Saturday 28 January 2012
by Wulf
Comments Off on Monkfish Fritters

Monkfish Fritters

It was my turn to cook up a delicious dinner today so I popped down to visit the fish market that opened on a local industrial estate last year and selected a monkfish tail. Cooked up following Rick Stein’s Asturian … Continue reading

Saturday 21 August 2010
by Wulf
Comments Off on Sea Bass

Sea Bass

Thanks to Paul and Rachael for the sea bass they gave us today. We put them on a bed of sliced onions, stuffed with thyme and peppercorns (blended in lemon juice and black beer), rubbed with salt and drizzled with … Continue reading