Wulf's Webden

The Webden on WordPress

17 February 2026
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Video stills

Being half-term, there weren’t any band rehearsals this evening so I used the time to do a bit more work on the music library website I am working on for the Training Band. I wanted to add a couple of features, one of which was links to videos of the pieces being performed. If the videos exist, isn’t that hard to find them but not everyone has good search-fu and sometimes you just want to pull up a video you can get on practising along to rather than skimming through lots that are unsuitable (for reasons such as poor sound quality or using the wrong arrangement).

What I discovered along the way was that you can extract a number of still images from any YouTube video just by crafting an image URL. For example, here is the URL for a video of me playing double bass at a folk session a couple of years ago (in The Plough, a local pub that is now sadly being demolished and the land sold off): https://www.youtube.com/watch?v=x2A_8IYce3k. The critical bit of information is at the end after “v=” (ie. video id equals). I can take “x2A_8IYce3k” and use it in various ways. For example, here is a version that gives a copy of the selected thumbnail image at a reasonable size: https://img.youtube.com/vi/x2A_8IYce3k/maxresdefault.jpg. It is also possible to get a lower resolution image (http://img.youtube.com/vi/x2A_8IYce3k/0.jpg) or, by changing 0.jpg to 1.jpg, 2.jpg or 3.jpg, to get some stills clipped out of the video (at a size smaller still). It isn’t something most people will want every day but just the ticket for what I needed. Hat tip to snailedlt for the stackoverflow post which gave me the information I needed.

BTW, if you were curious but didn’t get round to clicking the link, here is the video using WordPress’s built in video-embed code:

16 February 2026
by wpAdmin
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Swede Chips

This week I discovered that the thought of making chips from swede instead of potatoes wasn’t entirely unprecedented. We tried it yesterday and they were quite tasty, particularly with generous amounts of salt and vinegar. This batch had been preboiled (in swede form) before I peeled and chopped them but most recipes suggest you can cook them from raw so that will be my next thing to try. That and possibly also the concept of sprinkling on a handful of parmesan cheese a few minutes before they are done to add a bit more flavour.

15 February 2026
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How Tall Was Goliath?

The story of David defeating Goliath is so well known in the English-speaking world that many people, who would have only a vague idea that it comes from the Bible and no chance of pinpointing it as being found in 1 Samuel 17, would confidently refer to it as a way of describing an unlikely victory by some person or group that seems utterly outclassed. Perhaps that doesn’t capture quite what the original author intended? In v. 47, David confidently declares to Goliath: “… the battle is the Lord’s, and he will give you into our hand” and the outcome of the story confirms that his faith is not misplaced. On the face of it though – even, according to the account, those on his own side – he would have looked like a mere stripling of a youth towered over by an experienced and fearsome warrior.

How much did Goliath tower over him? If you look up v. 4 using the BibleGateway website’s useful comparison of numerous English translations, most put him at around 10′ tall. Some use the original units of 6 cubits and a span (about 6×18″ + ~6″), some translate that to 9’6″ and some render it in metres instead (about 3m). Whichever way you sum it up, that is remarkably tall. In the modern era, the world record holder was Robert Wadlow (1918-1940), who rose to 8’11” (272cm) but had a skinny frame and died young. That would make Goliath a monster of a man – not a patch on some of the giants of fiction but you probably wouldn’t call him “shorty” to his face!

However, if you read all the way down the list, you find that some translations put him at a shorter height. For example the New English Translation places him at “close to 7 feet tall”. Can’t they add up? It turns out that 6 cubits and a span comes from the “Masoretic Text”, and the oldest complete copy of that is only just over 1,000 years old although earlier fragments show a good level of consistency stretching much further back. However some early Hebrew sources (notably the portions discovered at Qumran as part of the Dead Sea Scrolls, dating from roughly around the time of Jesus) and the Greek translation known today as the Septuagint (dating from 2-3 centuries before Jesus) describe Goliath as being a “mere” four cubits and a span. That would make him about 6’9″ – still remarkably tall but within the scope that is much harder to dismiss as mere fantasy. I’ve met people who could almost see eye to eye with a Goliath of that height.

There are objections. One is that the modern tradition is that Bibles are based on translations from the Masoretic text but that can be countered in part by observing that many New Testament quotations of Old Testament passages seem to clearly have used something more like the Septuagint. It should be noted that these aren’t two completely different sources – there are just points of detail that differ but both tell the same story of the same people and the same holy God. Another objection is that the weight of Goliath’s armour and weapons would then be too great but I reckon someone almost 7′ tall and built like a brick outhouse would be mighty, mighty enough to cope with load that would be well beyond me.

Therefore, I am leaning towards the shorter Goliath theory. Given that the average man of the time (c. 1,000 BC) is believed to have been about 5′ – 5’6″ in height (based on archaeology) that would still make him tower even above the notably tall King Saul (1 Sam 9:2 – he was head and shoulders above most men, which could well be where we get that idiom from). David isn’t fighting a mythical monster but merely a large man who has made the dangerous mistake of leaving God out of his reckoning of the odds.

14 February 2026
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Less

I recently finished reading Less by Patrick Grant. It charts the rise of consumption as a factor in historic economic growth which leads us in an ever more voracious, ever less satisfying and sustainable relationship to the things we buy and use… or sometimes just buy and dispose of. It turned out to be handy tonight. We were visiting friends who had a copy on their coffee table and, when our conversation turned to socks made in nearby Hathern, I knew exactly where I could find a photo of the business owner producing them (the kind of small scale, local business Grant champions).

Overall, I am very sympathetic to Grant’s argument although he seems to expend an awful lot of ink to say a few simple things. Perhaps fewer words would have been in keeping with the tenor of the book. It would also have been strengthened by replacing some of those words with some measure of counter argument and by supplementing the useful list of local UK producers with a map. It is nice having such a list but hard work to figure out whether any of them are actually near me. I assume the sock factory gets a mention although I haven’t waded through to verify that.

My verdict? A worthwhile tome but one that can be safely skim-read to get the gist.

13 February 2026
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Playing for Memory

Theme from Schindler's List

Tonight we went to a violin concert hosted at Hathern Baptist Church. Violinist Elaine Patience, accompanied by Gill Townsend on piano, played a selection of pieces including several pieces from the music composed for the film Schindler’s List. That is poignant music at any time but more so at this concert because the instrument Elaine played once belonged to another violinist, called Rosa Levinsky. Rosa’s family had escaped the Bolshevik Revolution of 1917 and settled in Leeds, England. However, in the mid-1930s she accepted a role with the Berlin Philharmonic and was captured by the Nazis in 1938.

During following seven years she passed through three concentration camps, including an extended stint at the infamous Auschwitz and a final period at Bergen-Belsen. She survived, in part, due to her musical skills. She played on her precious violin, which her father had once used to teach the Tsar’s daughters (the royal connection being the primary reason for the family fleeing Russia). Although she survived the war, her health had been compromised and Rosa passed away not long after her chance to testify at the Nuremberg trials. The violin went to her brother, himself a musician, and then to his daughter, who wasn’t. Just under a decade ago, it featured on the BBC’s Repair Shop programme and more recently Elaine has had the opportunity to play it in a variety of places.

This is fulfilling the desire of its owner, the daughter, and the express wishes of her father and her Aunt Rosa. The beauty of the music reminds us of stories that should not be forgotten lest they be repeated. This was my sketch from tonight as I listened to those pieces. Lots of motion so I went for the energy and the vision of light triumphing over darkness.

12 February 2026
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Curtain Plates

Over the years we’ve lived in our present house, we’ve had ongoing problems the curtains over the french doors. Double glass doors mean there is a lot of space to cover and, particularly with our heavy winter curtains, the supports keep coming loose at the wall. I’ve have expected a nice concrete lintel over the top and I’ve got just the SDS drill to deal with that… but what sits above the doors seems to be mainly plasterboard. Perhaps there is a lintel further back and the plaster board is just to extend the recess but, short of pulling the whole thing apart, we’ve left with a bit of guess work and two screws for each of the three supports not being quite enough for the job.

What I’ve done this week is create some wooden plates. Those are fastened with four screws and the supports screw into them. The theory is that the wood is a much more stable material to bear the weight so, in effect, each support has four screws holding it to the wall and also spread over a larger area. It looks pretty good and feels pretty secure for now but I need to wait and see how it holds up. If it seems to do the trick, I’ve got another curtain pole upstairs which might benefit from an application of the same approach.

11 February 2026
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Sun at the Allotment

I was right about the identity of the recovered key was able to pop over to check on my allotment plot at the end of this morning. All was good although it was good to hoe down some of the weeds around my alliums and broad beans. I also got a decent harvest of kale, a wonderfully hardy and productive plant which should keep producing for months to come – one of those contributors which pays for itself and covers the bill of plenty of the less successful plants too.

As a bonus, after a rainy morning, the sun came out when I got there so I could even take my coat off and enjoy my time in the fresh air.

10 February 2026
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Gaps Filled

The online music distribution system I have been working on for the training band has been well received but one person did alert me to a file that seemed not to be available. Rather than just fix that problem, I decided it was probably wise to create a way of checking for other files that were also missing. We’ve now got 250 individual music parts available although most band members see a much smaller selection. That is only going to grow and will be increasingly hard to spot by manual checks.

My solution was to write a quick Python script to look for what the database thinks is available and to then test if it is actually named and located as expected. I actually found six items that needed attention. Four were naming failures in the database: both french horn parts were called “French Horn” but should have been “French Horn 1” and “French Horn 2” to match the associated files; alto and bari sax parts would have been inaccessible for another piece because the database was pointing at “Eb Alto Sax” and “Eb Bari Sax”. There were also two files that were simply missing. It looks like that idea of building an audit tool was a worthwhile one.

I think that has done the job for now and I will run it again from time to time as I build the collection. Future ideas include potentially limiting the scope of the checks (if all three bands get on board, that will be thousands of files so it might run slower than the blink of an eye) and a double check that each file is not only on my local system but also available on the website. Job done for now though.

9 February 2026
by wpAdmin
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Key Holiday

On Friday I popped down to the allotment after a slightly longer break than I had planned… only to find that my key for the gate padlock was missing! I thought I was going to have to contact the council and pay the fee for a replacement.

After doing a search at home, I remembered that the set of keys the band uses for getting into rehearse at Thorpe Acre church had gained a mysterious extra key two or three weeks ago. At the time, I thought it was odd but, thinking back, I wondered if that was where my key had gone? Since accidentally dropping the band key in a flower pot outside my front door towards the end of last year (it is so light and flimsy compared to the other keys I normally carry) I had got in the habit of putting it onto my key ring if I was looking after it that week.

On Sunday night, I was able to check and the mystery key looks very much like the one I was missing. I haven’t tried it yet but I’m certain that what was lost is now found! I must have accidentally got it caught up sometime after Christmas. I think it was early January when I last visited the allotment and it has either been too cold or too wet to make it worth visiting since then.

Mystery (hopefully) solved.

8 February 2026
by wpAdmin
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Dumplings Sans Suet

Dinner today was a beef and mushroom stew and Jane decided she wanted dumplings with it. It’s an easy recipe… if you have suet in the cupboard. Fortunately, a quick bit of research suggested that suet wasn’t an essential component. In the end, I used plain flour with butter as the fat component (slightly over half fat to flour), a pinch of salt, a sprinkle of dried tarragon and half a teaspoon of baking powder. Actually, they turned out okay; although it it looks like baking, it is a recipe you can treat more like a stew, throwing in what you’ve got.

Since we’re not out of the cold weather yet, I should get some more chances to experiment before the season for winter stews is finished.