Wulf's Webden

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The Discipline of Slowing

I read an interesting post today about the discipline of slowing. Rather than trying to squeeze yet more into my life, how can I squeeze more out of it? Rather than trying to combine every ingredient in the kitchen into a faceless stew, how can I create a recipe that captures the wonder of savouring the taste of a few choice ingredients?

I’ll have to stop and think about that some more.

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